The Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400

The Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400

0.0(0)
2001
37m
15
50
3.9(112)
Documentary

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3.9
(112 ratings)

Rating Distribution

5
20 (18%)
4
66 (59%)
3
24 (21%)
2
0 (0%)
1
0 (0%)

Overview

Culinary artist Nomi Shannon prepares luscious entrées and explains how to expand her recipes to feed a crowd. Nomi prepares raw lasagna, an all-raw pasta (with pesto, pomadoro, or marinara sauce), and a spinach mouse—the raw food answer to quiche!

Production

Living Food Films

00

Cast

N

Nomi Shannon

Herself

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